Image 1 of 5
Image 2 of 5
Image 3 of 5
Image 4 of 5
Image 5 of 5
-
The way bloodies should be! Bloody Local is a tomato and local clam cocktail mix that is spicy, smooth, and makes a killer Bloody cocktail!
-
Water, tomato paste, ocean clam juice, lemon juice, Worcestershire sauce (apple cider vinegar, garlic powder, sea salt, onion powder, water, molasses, chili powder, clove), sugar, pepper sauce (distilled vinegar, red pepper, salt), black pepper, sea salt, celery seed.
-
Bloody Local is bottled in glass with environmentally favorable labels containing a portion of post-consumer waste.
-
Bloody Local On the Rocks:
Mix 4.5oz of Bloody Local with 1.5oz of your favorite vodka or tequila.
Pour over ice in a rocks glass.
Garnish with lemon and/or lime. Enjoy!